A perfectly sweet and light pudding-like Pastry Creme Filling that is excellent as a cake, eclair, donut or cupcake filling.
Rich, buttery, creamy homemade Buttercream Frosting that is so light and fluffy, it’s almost like whipped cream. Change out extracts for an endless variety of flavors.
Crys and I love fried pickles. Whenever we go out it’s a challenge not to order a serving of them. Whenever we find something we enjoy, I have a compulsion to make it and home…and make it better, of course. That is where these Cajun Fried Pickles come in. I […]
The Pancake BLT – an easy and delicious twist on the classic BLT. Bacon is weaved and sandwiched with lettuce and tomato between fresh, homemade pancakes.
The Washington Apple can be made as a cocktail or a shot, but both taste like biting into a fresh apple. It is sure to become one of your favorite sweet drinks.
So, you’ve heard how much we like Mexican style food, right? If not… this must be your first visit! Welcome! My three food groups are Mexican, pizza and desserts. And can you even eat tacos, nachos or burritos without guacamole? Yes! Yes, I can! But Mike loves this stuff. Honestly, […]
I’ve said it before, and I’ll say it again…and again…and again… we LOVE Mexican style foods. Tacos, Burritos, Nachos… *drooling* So we almost always have some type of taco meat and refried beans leftover in the fridge. What I like this Fiesta Quiche Cups recipe for, is to reuse those […]
I’d say a good amount of lunches around our house are prepared by Mike, but every now and then I’ll get an idea and he’ll let me roll with it. This time, Mike had made some bacon for breakfast and I asked him to set some aside for me. I […]