Baked Mozz-Sticks are paired perfectly with a Pizza Sauce Dip. Both are full of flavor from parmesan cheese, garlic, and seasonings. Meant to be enjoyed warm!
Pumpkin Pie Cupcakes, one of my all time favorites, a sweet, subtly spiced cupcake with a secret mini pumpkin pie in the center and topped with the most delicious White Chocolate Cinnamon Frosting.
Candy Corn Sugar Cookies look like the classic Halloween candy but taste like a sugar cookie that has a subtle citrus flavor.
A moist, buttery Rich Vanilla Cake with a surprise filling: Cheesecake! Top with Light Buttercream Frosting for a delicious treat.
The Pancake BLT – an easy and delicious twist on the classic BLT. Bacon is weaved and sandwiched with lettuce and tomato between fresh, homemade pancakes.
I’ve said it before, and I’ll say it again…and again…and again… we LOVE Mexican style foods. Tacos, Burritos, Nachos… *drooling* So we almost always have some type of taco meat and refried beans leftover in the fridge. What I like this Fiesta Quiche Cups recipe for, is to reuse those […]
There’s not a lot to say for this Graham Cracker Pie Crust recipe. When you enjoy pie as much as I do, you need a basic crust recipe. I make flaky crusts, which I will post next time I make one. But graham cracker crusts are my go to. To […]
Several years ago, Mike and I worked in the office together at a local Plumbing & HVAC shop. Before Mike came to work in our office, I had called the HVAC Superintendent my “Office Husband”. You know, that person you work with that is always willing to help you when […]