Pumpkin Spice Scone, the perfect fall treat. Lightly sweetened and subtly spiced for a delicious companion to a Pumpkin Spice Latte.
So it was Fall here, for like a week. Of course, that means it’s time to bust out the slow-cooker and make some awesome soups and chilis. To start, my all-time favorite Slow-Cooker Chili recipe. To be fair I originally found this from Betty Crocker, but I wasn’t satisfied until […]
*Disclaimer: this recipe includes the use of alcohol* Listen, Mike is spoiled. Don’t believe him if he says differently. SPOILED! His birthday was in September, and I made him this dessert surprise. His favorite dessert has been the Tiramisu Cheesecake at Cheesecake Factory, but he’s never had actual Tiramisu. So […]
Salsa Verde Shredded Chicken, great for taco tuesday or rice bowl lunches and this recipe makes a ton.
Spongy Ladyfingers are very light and delicate cookies. This recipe will show you how to make them in the classic flavor, or chocolate. Perfect for Tiramisu, as a garnish to Strawberry Shortcake, or as a tea cookie.
Spicy Taco Schmear is a taco seasoned cream cheese that’s been whipped with sour cream. Apply as a bagel schmear, or just dip right into it with tortilla chips. Yum!
Perfect Meatball Subs, the secret: Garlic-Parmesan Meatballs covered in spaghetti sauce and cheese, sandwiched between 2 slices of garlic bread.
A moist, buttery Rich Vanilla Cake with a surprise filling: Cheesecake! Top with Light Buttercream Frosting for a delicious treat.